A place where worlds and cultures collide amongst a sprawling, colonial backdrop and buzzing open kitchen.
Experience a soulful blend of Middle Eastern and Mediterranean cuisine in Brisbane that brings a distinctly modern twist to centuries-old flavours, designed to be shared and savoured amongst friends.
Delight in plantation rum and artisanal cocktails, inspired by the vibrant Tel Aviv bar scene, amidst a warm setting rich in eclectic character.
Lunch: Wednesday – Friday
Dinner: Tuesday – Saturday
Brunch: Sunday’s (starts 8th Sept)
Bar: 7 days till late